I’ve been making my own bread at home for about 6 months now. It’s a great way to save a bit of money and it make the house smell amazing! I hope you and your family enjoy this delicious homemade bread recipe.
Make Homemade Bread
Homemade Bread Recipe and Essentials
- 3 1/2 Cups of Flour
- 1 1/2 Cups Warm Water
- 2 Tablespoons Sugar
- 2 Teaspoons Salt
- 2 Teaspoons Yeast
- Medium-sized Bowl
- Measuring Cups
- Measuring Spoons
- Bread Pan
- Grease for the pan
Read More: Make a Cinnamon Bun Cake
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Step by Step on how to Make Homemade Bread
Step 1: Mix Ingredients together
In the medium-sized bowl mix the flour, water, sugar, salt, and yeast together. Make sure the water is warm, NOT HOT! If the water is hot it will kill the yeast and the bread won’t rise.
Step 2: Knead the Dough
Put some flour on a flat surface in your kitchen and knead the dough for about 5-10 minutes. This is the fun part for kids, let them go crazy!
Then grease the pan and put the dough inside. Once inside the dough should not be toughed for any reason.
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Step 3: Let the Dough Rise
Before you bake the dough you to need to let it rise. Put it in a warm place in your house. Near a heater or a wood stove. Another option is to put your oven on warm and let the dough rise in there. If using the oven make sure the warm function is turned off before putting the dough inside, but that the oven is warm.
Let the dough rise for at least 45 minutes to an hour.
Step 4: Bake the Bread
Once the dough has risen, place it in the oven. Oven should be set to 350 degrees. The bread should bake for 45.
Step 5: Let the Homemade Bread cool then enjoy!
This step is self explanatory.